EFAD Congress
EMF members organised a symposium during the EFAD (European Federation of the Associations of Dietitians) Congress in Malmö on 25th October 2025. The symposium explored ‘The role of dairy foods in healthy, sustainable diets in Europe – nutrition, environment and farming perspectives’ Chair: Pauline Douglas, EFAD Honorary Treasurer and Dietetic Coordinator at Ulster University, Northern […]
EFAD Congress
EMF members were delighted to take part in the EFAD (European Federation of the Associations of Dietitians) Congress in Malmö themed “Rethink. Reform. Sustain. Dietitians at the Forefront of Change.” We hosted a Symposium on ‘The role of dairy foods in healthy, sustainable diets in Europe – nutrition, environment and farming perspectives’ chaired by Pauline […]
EFAD Congress – 24-25 October 2025
We are very much looking forward to The European Federation of the Associations of Dietitians (EFAD) Congress in Malmö later this month where we are hosting a symposium on: “The role of dairy foods in healthy, sustainable diets in Europe – nutrition, environment and farming perspectives” Together with leading experts — including Dr Anne Nugent […]
Roundtable: Shaping the Future of European Dairy Farming
On 16 September, join us in Brussels for a symposium bringing together young farmers, experts, and national dairy organisations. Together, we’ll focus on building a sustainable and resilient future for dairy farming across Europe. The event will be moderated by Rose O’Donovan and will feature contributions from experts including Christine Berger, John Gilliland, Delphine Neumeister, […]
Fact Sheet: Soil Fertility & Quality in Dairy Farming
How does dairy farming support healthy soils? It’s a multifaceted topic — but in our latest fact sheet, we’ve broken down the key ways dairy contributes to soil fertility and quality. From manure use and grassland management to legume integration and crop diversity, we highlight core practices at a glance. Fact Sheet: EMF Soil Fertility […]
