Symposia and Events

On the latest science and research on the role of dairy foods in a healthy, sustainable diets.

EFAD Webinar
  • 8 December 2024
Matrix Effects, EFAD 24
  • December 2024
Matrix Effects, EFAD 24
EFAD webinar on the food matrix effects of whole foods compared to fortified foods and supplements.
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Protein symposium
  • 8 July 2024
Protein transition, NS 24
  • July 2024
Protein transition, NS 24
EMF symposium examining the role dairy foods in the protein transition and the impact of the food matrix.
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Food Matrix Symposium
  • 8 November 2023
Food Matrix, FENS 23
  • November 2023
Food Matrix, FENS 23
Symposium at FENS Conference on the nutritional and health effects of nutrients in whole foods, fortified foods and supplements.
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Fractures & Falls, ESPEN 23
  • 8 September 2023
Fractures & Falls, ESPEN 23
  • September 2023
Fractures & Falls, ESPEN 23
EMF symposium on helping to prevent fractures, falls and malnutrition in older people with dairy foods.
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Malnutrition webinar
  • 8 September 2023
Malnutrition, EFAD 23
  • September 2023
Malnutrition, EFAD 23
EFAD webinar on practical application of research on the benefits of dairy for bone health in older adults
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Focus on Food Symposium
  • 8 September 2022
Focus on Food, EuGMS 22
  • September 2022
Focus on Food, EuGMS 22
EMF symposium on effective nutritional approaches to improve musculoskeletal health in older people
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Interview with Dr Sandra Iuliano
  • 8 September 2022
Interview with Dr S Iuliano
  • September 2022
Interview with Dr S Iuliano
Interview on preventing fractures and falls in older adults in care homes by improving dairy consumption
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Protein Nutrition, EFAD 22
  • 8 June 2022
Protein Nutrition, EFAD 22
  • June 2022
Protein Nutrition, EFAD 22
EFAD webinar on food-focused approaches for maximising the health effects of protein in adults and older people
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Muscle & Bone, ESPEN 21
  • 8 September 2021
Muscle & Bone, ESPEN 21
  • September 2021
Muscle & Bone, ESPEN 21
Symposium on the health effects of dairy foods with new insights based on the food matrix concept
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Food Matrix, EFAD 21
  • 8 June 2021
Food Matrix, EFAD 21
  • June 2021
Food Matrix, EFAD 21
EFAD webinar on new insights on the health effects of the dairy food matrix
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CVD Prevention, ESC 21
  • 8 April 2021
CVD Prevention, ESC 21
  • April 2021
CVD Prevention, ESC 21
Online symposium on dairy’s potential for CVD risk reduction through food matrix effects.
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Dairy Matrix, EFAD 19
  • 8 November 2019
Dairy Matrix, EFAD 19
  • November 2019
Dairy Matrix, EFAD 19
Symposium exploring the ‘matrix effect’ of milk and dairy foods on health.
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Matrix & Health, FENS 19
  • 8 October 2019
Matrix & Health, FENS 19
  • October 2019
Matrix & Health, FENS 19
Symposium exploring the health effects of the dairy matrix beyond the nutrients they contain.
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Matrix & Bone, WCO 19
  • 8 April 2019
Matrix & Bone, WCO 19
  • April 2019
Matrix & Bone, WCO 19
Prof Arne Astrup on the latest breakthroughs in bone and muscle health including dairy matrix effects
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The European Milk Forum is a non-profit organisation which plays a vital role in driving the strategic development, management, and exchange of integrated information initiatives on milk and dairy across Europe.

Today, nine organisations have joined the EMF: Austria: www.ama.at, Belgium: www.vlam.be, Denmark: www.danishdairyboard.dk, France: www.cniel.com, Germany: www.initiative-milch.de , Ireland: www.ndc.ie, Northern Ireland (UK): www.dairycouncil.co.uk, Norway: www.melk.no and Switzerland: www.swissmilk.ch

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